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	《開平學苑》的留言	</title>
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		<title>
		「info.kpa」發佈於〈茶葉感官品評證照難在那裡？〉的留言		</title>
		<link>https://kaipingacademy.org/2020/12/18/tea-sensory-evaluation/#comment-33047</link>

		<dc:creator><![CDATA[info.kpa]]></dc:creator>
		<pubDate>Thu, 14 Aug 2025 01:04:31 +0000</pubDate>
		<guid isPermaLink="false">https://kaipingacademy.org/?p=2865#comment-33047</guid>

					<description><![CDATA[回覆的對象為「&lt;a href=&quot;https://kaipingacademy.org/2020/12/18/tea-sensory-evaluation/#comment-33038&quot;&gt;Eva&lt;/a&gt;」。

您好，我們通常開班都會平日班與假日班輪替開班喔！
若您不便參與目前開放報名的假日班，建議可等待下一期平日班課程開放報名。]]></description>
			<content:encoded><![CDATA[<p>回覆的對象為「<a href="https://kaipingacademy.org/2020/12/18/tea-sensory-evaluation/#comment-33038">Eva</a>」。</p>
<p>您好，我們通常開班都會平日班與假日班輪替開班喔！<br />
若您不便參與目前開放報名的假日班，建議可等待下一期平日班課程開放報名。</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		「Eva」發佈於〈茶葉感官品評證照難在那裡？〉的留言		</title>
		<link>https://kaipingacademy.org/2020/12/18/tea-sensory-evaluation/#comment-33038</link>

		<dc:creator><![CDATA[Eva]]></dc:creator>
		<pubDate>Wed, 13 Aug 2025 09:48:40 +0000</pubDate>
		<guid isPermaLink="false">https://kaipingacademy.org/?p=2865#comment-33038</guid>

					<description><![CDATA[請問茶葉品評初級有開平日班嗎？]]></description>
			<content:encoded><![CDATA[<p>請問茶葉品評初級有開平日班嗎？</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		「info.kpa」發佈於〈什麼是品水師Water Sommelier？〉的留言		</title>
		<link>https://kaipingacademy.org/2019/12/31/watersommelier/#comment-24633</link>

		<dc:creator><![CDATA[info.kpa]]></dc:creator>
		<pubDate>Thu, 24 Oct 2024 05:35:28 +0000</pubDate>
		<guid isPermaLink="false">http://kaipingacademy.pro10.designworks.tw/?p=999#comment-24633</guid>

					<description><![CDATA[回覆的對象為「&lt;a href=&quot;https://kaipingacademy.org/2019/12/31/watersommelier/#comment-24567&quot;&gt;Jessica Chen&lt;/a&gt;」。

歡迎參考 &lt;a href=&quot;https://kaipingacademy.org/product/water-sommelier-certification/&quot; rel=&quot;ugc&quot;&gt;開平品水師國際證照&lt;/a&gt; 課程唷！]]></description>
			<content:encoded><![CDATA[<p>回覆的對象為「<a href="https://kaipingacademy.org/2019/12/31/watersommelier/#comment-24567">Jessica Chen</a>」。</p>
<p>歡迎參考 <a href="https://kaipingacademy.org/product/water-sommelier-certification/" rel="ugc">開平品水師國際證照</a> 課程唷！</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		「Jessica Chen」發佈於〈什麼是品水師Water Sommelier？〉的留言		</title>
		<link>https://kaipingacademy.org/2019/12/31/watersommelier/#comment-24567</link>

		<dc:creator><![CDATA[Jessica Chen]]></dc:creator>
		<pubDate>Sun, 20 Oct 2024 23:11:48 +0000</pubDate>
		<guid isPermaLink="false">http://kaipingacademy.pro10.designworks.tw/?p=999#comment-24567</guid>

					<description><![CDATA[本身也是擁有健康健身領域很多證照,對於水的品質十分有興趣研究！]]></description>
			<content:encoded><![CDATA[<p>本身也是擁有健康健身領域很多證照,對於水的品質十分有興趣研究！</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		「info.kpa」發佈於〈如何製作美味又好吃的麵包？從認識麵包基本材料開始〉的留言		</title>
		<link>https://kaipingacademy.org/2020/08/24/intro-bread-ingredient/#comment-18050</link>

		<dc:creator><![CDATA[info.kpa]]></dc:creator>
		<pubDate>Mon, 18 Mar 2024 02:32:30 +0000</pubDate>
		<guid isPermaLink="false">https://kaipingacademy.org/?p=1792#comment-18050</guid>

					<description><![CDATA[回覆的對象為「&lt;a href=&quot;https://kaipingacademy.org/2020/08/24/intro-bread-ingredient/#comment-18037&quot;&gt;黃亦緁&lt;/a&gt;」。

您好，有關麵包課程介紹，歡迎參考網頁：&lt;a href=&quot;https://kaipingacademy.org/product-category/bakery-pastry/bakery/&quot;&gt;https://kaipingacademy.org/product-category/bakery-pastry/bakery/&lt;/a&gt;]]></description>
			<content:encoded><![CDATA[<p>回覆的對象為「<a href="https://kaipingacademy.org/2020/08/24/intro-bread-ingredient/#comment-18037">黃亦緁</a>」。</p>
<p>您好，有關麵包課程介紹，歡迎參考網頁：<a href="https://kaipingacademy.org/product-category/bakery-pastry/bakery/">https://kaipingacademy.org/product-category/bakery-pastry/bakery/</a></p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		「黃亦緁」發佈於〈如何製作美味又好吃的麵包？從認識麵包基本材料開始〉的留言		</title>
		<link>https://kaipingacademy.org/2020/08/24/intro-bread-ingredient/#comment-18037</link>

		<dc:creator><![CDATA[黃亦緁]]></dc:creator>
		<pubDate>Sat, 16 Mar 2024 03:18:22 +0000</pubDate>
		<guid isPermaLink="false">https://kaipingacademy.org/?p=1792#comment-18037</guid>

					<description><![CDATA[想學習]]></description>
			<content:encoded><![CDATA[<p>想學習</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		「info.kpa」發佈於〈茶葉感官品評中級考試-茶葉拼對分享〉的留言		</title>
		<link>https://kaipingacademy.org/2023/02/15/tea-sensory-evaluation-intermediate/#comment-13533</link>

		<dc:creator><![CDATA[info.kpa]]></dc:creator>
		<pubDate>Tue, 11 Jul 2023 06:16:53 +0000</pubDate>
		<guid isPermaLink="false">https://kaipingacademy.org/?p=13901#comment-13533</guid>

					<description><![CDATA[回覆的對象為「&lt;a href=&quot;https://kaipingacademy.org/2023/02/15/tea-sensory-evaluation-intermediate/#comment-13475&quot;&gt;李惠珠&lt;/a&gt;」。

茶改場規定，一定要上過初級課程，才能考中級唷！
請參考：&lt;u&gt;&lt;a href=&quot;https://kaipingacademy.org/product/tea-sensory-evaluation-level-1/&quot; rel=&quot;noopener&quot; target=&quot;_blank&quot;&gt;茶葉感官品評初級班&lt;/a&gt;&lt;/u&gt;]]></description>
			<content:encoded><![CDATA[<p>回覆的對象為「<a href="https://kaipingacademy.org/2023/02/15/tea-sensory-evaluation-intermediate/#comment-13475">李惠珠</a>」。</p>
<p>茶改場規定，一定要上過初級課程，才能考中級唷！<br />
請參考：<u><a href="https://kaipingacademy.org/product/tea-sensory-evaluation-level-1/" rel="noopener" target="_blank">茶葉感官品評初級班</a></u></p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		「李惠珠」發佈於〈茶葉感官品評中級考試-茶葉拼對分享〉的留言		</title>
		<link>https://kaipingacademy.org/2023/02/15/tea-sensory-evaluation-intermediate/#comment-13475</link>

		<dc:creator><![CDATA[李惠珠]]></dc:creator>
		<pubDate>Mon, 10 Jul 2023 11:01:09 +0000</pubDate>
		<guid isPermaLink="false">https://kaipingacademy.org/?p=13901#comment-13475</guid>

					<description><![CDATA[請問可以直接考中級嗎？]]></description>
			<content:encoded><![CDATA[<p>請問可以直接考中級嗎？</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		「info.kpa」發佈於〈茶葉感官品評證照難在那裡？〉的留言		</title>
		<link>https://kaipingacademy.org/2020/12/18/tea-sensory-evaluation/#comment-7530</link>

		<dc:creator><![CDATA[info.kpa]]></dc:creator>
		<pubDate>Tue, 19 Jul 2022 05:51:46 +0000</pubDate>
		<guid isPermaLink="false">https://kaipingacademy.org/?p=2865#comment-7530</guid>

					<description><![CDATA[回覆的對象為「&lt;a href=&quot;https://kaipingacademy.org/2020/12/18/tea-sensory-evaluation/#comment-7529&quot;&gt;沈湘沄&lt;/a&gt;」。

您好
目前近期尚有名額的課程時間為
F班（假日）：2022/11/5、11/6、11/12、11/13
詳細可以參考官網：&lt;a href=&quot;https://kaipingacademy.org/product/tea-sensory-evaluation-level-1/&quot;&gt;茶葉感官品評初級班&lt;/a&gt;]]></description>
			<content:encoded><![CDATA[<p>回覆的對象為「<a href="https://kaipingacademy.org/2020/12/18/tea-sensory-evaluation/#comment-7529">沈湘沄</a>」。</p>
<p>您好<br />
目前近期尚有名額的課程時間為<br />
F班（假日）：2022/11/5、11/6、11/12、11/13<br />
詳細可以參考官網：<a href="https://kaipingacademy.org/product/tea-sensory-evaluation-level-1/">茶葉感官品評初級班</a></p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		「沈湘沄」發佈於〈茶葉感官品評證照難在那裡？〉的留言		</title>
		<link>https://kaipingacademy.org/2020/12/18/tea-sensory-evaluation/#comment-7529</link>

		<dc:creator><![CDATA[沈湘沄]]></dc:creator>
		<pubDate>Tue, 19 Jul 2022 05:11:55 +0000</pubDate>
		<guid isPermaLink="false">https://kaipingacademy.org/?p=2865#comment-7529</guid>

					<description><![CDATA[有平日課程嗎？最近的課程為何？]]></description>
			<content:encoded><![CDATA[<p>有平日課程嗎？最近的課程為何？</p>
]]></content:encoded>
		
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